No major updates this week. Continuing to eat GAPS food, continuing to see healing which is slow but steady. Pediatrician was thrilled to see that my baby no longer has any rashes or signs of yeast, is pleasantly plump, no diarrhea, and looking happy. She has perfect baby skin these days that eluded us those first nine months before I figured out the problem.
I also discovered another GAPSer that has a bunch of phenomenal recipes! I wish I had discovered this blog before. Check out Grain Free Foodie for more recipes to keep you excited about food even when you've cut out entire food groups. There are also lots of fruit recipes that you won't find here.
Meanwhile, I need to start planning GAPS meals for vacation. We'll be in a cabin for a week and have a stove, fridge, etc. but I will have to pack everything and have lots of quick meals. Any suggestions?