Right now, my older Daughter is very low oxalate, mommy is on full GAPS, and Daddy can eat anything, so he sometimes has some grains on the side. We're eating a LOT of butter right now and loving it. What's been on your plate lately? Here are pictures of ours:
Lemon herbed chicken with Brussells |
"White Castles" |
Buttered Shrimp and Cabbage |
Really a snack - Crispy Chicken Skin |
Clam Chowder with navy beans |
Browned Butternut salad with Chicken |
Simple Lentil Stew |
Bacon arugula quiche and butternut hash browns (a special breakfast!) |
Buttered burgers with caramelized onions and bacon broccoli |
Bok Choy Chicken Teriyaki |
This was almost gone by time I took a photo - simple green bean and broccoli soup |
Buttered Bacon Boiled Cabbage |
Buttered Spagetti and Meatballs |
Garlic Shrimp Scampi and Broccoli |
Butternut Fried Greens Casserole |
Beef roast and fried turnip greens |
Lamb Meatballs with buttered cabbage |
Salmon salad |
Scrambled Broccoli Eggs |
Sweet avocado salad with fried eggs |
Steak and Brussells |
Squash,Bean, and Arugula Stew |
Simple Creamed Lentils |
Sweet n Sour Lentils with chicken fried cauli-rice |
Roast and fried greens |
Bok Choy clam soup |
Teriyaki beef and Broccoli (with lentils and noodles for Daddy) |
Fried Green beans with Garlic (a fantastic snack) |
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