Right now, my older Daughter is very low oxalate, mommy is on full GAPS, and Daddy can eat anything, so he sometimes has some grains on the side. We're eating a LOT of butter right now and loving it. What's been on your plate lately? Here are pictures of ours:
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Lemon herbed chicken with Brussells |
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"White Castles" |
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Buttered Shrimp and Cabbage |
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Really a snack - Crispy Chicken Skin |
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Clam Chowder with navy beans |
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Browned Butternut salad with Chicken |
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Simple Lentil Stew |
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Bacon arugula quiche and butternut hash browns (a special breakfast!) |
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Buttered burgers with caramelized onions and bacon broccoli |
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Bok Choy Chicken Teriyaki |
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This was almost gone by time I took a photo - simple green bean and broccoli soup |
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Buttered Bacon Boiled Cabbage |
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Buttered Spagetti and Meatballs |
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Garlic Shrimp Scampi and Broccoli |
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Butternut Fried Greens Casserole |
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Beef roast and fried turnip greens |
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Lamb Meatballs with buttered cabbage |
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Salmon salad |
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Scrambled Broccoli Eggs |
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Sweet avocado salad with fried eggs |
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Steak and Brussells |
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Squash,Bean, and Arugula Stew |
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Simple Creamed Lentils |
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Sweet n Sour Lentils with chicken fried cauli-rice |
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Roast and fried greens |
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Bok Choy clam soup |
Teriyaki beef and Broccoli (with lentils and noodles for Daddy) |
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Fried Green beans with Garlic (a fantastic snack) |
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